Tank capacity: 320 lt
Product capacity: 270 Kg
Dimensions:1110x1300x1650 mm
Power: 7.5 Kw
Temperature range: 0° - 43°
Weight: 454 kg
Power supply: 400V/3N/50Hz
The MAMA 300 TOUCH sourdough fermenter is a technological machine with three work phases (Mixing, Maturation and Conservation) capable of generating and conserving sourdough in liquid form, equipped with time and temperature control programs.
This innovative machine automatically manages the management of the sourdough, allowing for considerable savings in working hours and for working the sourdough more easily, obtaining a product that is always uniform, fragrant and digestible.
Mama was designed to meet the needs of professionals such as bakers, pastry chefs and pizza chefs. Its product Mamaliev led to the creation of the Mamaliev Club. A project by Domino that aims to create synergy and bring quality, knowledge and experience. Furthermore, Domino provides the Art-Lab, a dedicated laboratory, and the technical and training support of 5 highly qualified Technologists.
Machine completely managed by software, with 4 programs for managing the phases, product and tank temperature control via probes, display with constant control of product temperature and time for each phase, software interventions in the event of a blackout, flexible phase management, visual and acoustic alarms, temperature range (ambient): 0° - 43°, automatic control of refrigerator/heater temperature, thermal switches for rising/falling product temperature, tropicalized refrigeration unit equipped with dust filter, stainless steel tank and tool structure, tank internal walls with anti-ice system, variable tool speed with inverter and tank with product-saving edge
TECHNICAL SPECIFICATIONS:
Tank capacity: 320 lt
Product capacity: 270 Kg
Dimensions:1110x1300x1650 mm
Power: 7.5 Kw
Temperature range: 0° - 43°
Weight: 454 kg
Power supply: 400V/3N/50Hz