The CCS1 Professional Sauce Warmer is compact and specific equipment, essential for ice cream parlors, creperie, kiosks and pastry shops. It is designed to heat and maintain sweet sauces (such as chocolate, cream or caramel) or savory sauces (such as cheese sauces) at a constant temperature, ensuring perfect fluidity and ready for garnishing.
- Stainless steel
- ON / OFF button
- Thermostat adjustable from 0 °C to 90 °C
- 1L bottle included
TECHNICAL CHARACTERISTICS:
Heating diameter: 77 mm Heating depth: 190 mm Frequency: 50/60 Hz Power: 0.2 kW / 230 V Dimensions:L 170 x D 165 x H 230 mm Weight: 3 Kg
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