Professional Gelato maker with manual extraction, for restaurants
Mix per cycle: 0,6-1,2 kg
Power:0,6 kW
Produzione: 5 L/h
Dimensioni: 410x460x320 mm.
This manual ice cream maker for restaurants is ideal for use in the catering industry.
Its compact size makes it easy to install. Easy to use.
Ha le seguenti caratteristiche:
Mix for cycle 0,6-1,2 kg
Power: 0,6 kW
Production: 5 L/h
Awg working Cycle: 15-20 min.
Cooling:A
Power supply:230V/50Hz/1 Ph
Dimansions: 410x460x320 mm.
Manufacturer | Telme |
---|---|
Dimensions [mm] | 410x460x320 |
Dimensions packaging | 450x540x440 |